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Lincoln V2500/1366 50″ Ventless Single Belt Electric Countertop Conveyor Oven – 208-240V, 6 kW
Lincoln V2500/1366 combines a 50-inch total belt layout with an integrated internal catalyst filter, allowing small deli lines to execute continuous automated pizza baking without demanding external overhead exhaust hood installations.
- Ventless operational setups bypass expensive hoods
- 16-inch standard belt width fits medium crusts
- Hardwired power connection feeds steady draws
- NSF certified components guarantee food safety
- Stainless steel exterior simplifies line cleanup
$7,356.00
In Stock
Lincoln V25001366 50 Ventless Single Belt Electric Specs
| Quantity | 1/Each |
| Shipping Weight | 250 lb. |
| Width | 35 3/8 Inches |
| Depth | 31 1/4 Inches |
| Height | 18 Inches |
| Belt Length | 50 Inches |
| Cooking Chamber Length | Compact |
| Belt Width | 16 Inches Standard |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Voltage | 208-240 Volts |
| Wattage | 6 Kilowatts |
| Application | Entry Level Ovens |
| Control Type | Simple |
| Exterior Material | Stainless Steel |
| Features | NSF Certified Ventless |
| Heating Style | Impingement |
| Installation Type | Countertop |
| Interior Material | Stainless Steel |
| Plug Type | Hardwire |
| Power Type | Electric |
| Stackable Models | Single Stacked |
| Style | Conveyor |
| Temperature Range | 200 - 550 Degrees F |
| Type | Speed Pizza Ovens |














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