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Breville Barista Express Espresso Machine BES870XL

Gaggia BES870XL packs timed programmatic dosing directly into a brushed stainless steel ThermoCoil framework. An integrated conical milling tool processes whole beans instantly while a manual 360 degree swivel wand steams dairy milk.

  • 2.0 Liters Tank capacity handles heavy use.
  • 250 g Bean hopper holds unground coffee.
  • 54 mm Portafilter accepts fresh ground coffee.
$384.00
SKU:

CM36331408

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Description

The Breville Barista Express Espresso Machine BES870XL Brushed Stainless Steel integrates a built-in conical burr grinder with a digital PID controlled ThermoCoil heating system to achieve optimal thermal energy efficiency. This all-in-one workstation simplifies your morning kitchen routine by utilizing an intuitive analog brew pressure gauge alongside a programmable timed dosing loop. Home baristas maintain immediate, fluid control over the manual extraction sequence, achieving stable temperature profiles across back-to-back double shots within a high-capacity 2.0-liter water reservoir layout.

Deploying this BES870XL semi-automatic espresso machine resolves the floor space crowding and tedious grind adjustments common when using separate entry-level home appliances. The integrated 18-level micrometric burr assembly pre-wets the coffee puck uniformly, safeguarding product extraction consistency over extended operational lifecycles.

Key Features of Breville Barista Express BES870XL

  • Main parameter: Digital PID temperature control paired with an integrated timed-dosing conical burr grinder.
  • Main component: Low-noise 15-bar Italian pump delivering a regulated 9-bar extraction pressure.
  • Size/Diameter metric: Compact 54mm portafilter diameter accepting an 18-22g commercial dose capacity.
  • Architecture element: Front-facing analog brew pressure gauge and 360-degree manual steam wand.
  • Capacity volume: High-capacity 2.0-liter internal water reservoir with a 250g bean hopper tank.
  • Core application index: Comprehensive all-in-one grinding and semi-automatic home espresso preparation.
  • Logistics physical standard: 13.0 x 16.0 x 15.0 inches at 23.0 lbs net equipment weight.
  • Legal assurance mark: Universal configuration with standard 1-Year US Domestic Warranty coverage.

PID Microchips Regulate Heat

The integrated digital PID controller manages internal ThermoCoil temperature using continuous electronic tracking loops. This active regulation counteracts thermal dissipation during back-to-back usage, locking the water temperature to protect sensitive light or dark roast bean flavor profiles.

Conical Burrs Automate Grinding

The integrated commercial-grade conical burrs utilize an 18-level adjustment ring to track particle size. This mechanical assembly spins stainless steel burrs uniformly, dropping fresh grounds directly into the 54mm portafilter via a programmable, timed dosing system.

Low Pressure Pre Infusion

The low-pressure pre-infusion phase wets the ground coffee cake uniformly before full pump pressure activation. This steady saturation swells the coffee puck inside the group head, neutralizing edge channels to optimize total extraction uniformity.

Analog Gauges Monitor Pressure

The front-facing analog brew pressure gauge displays active hydraulic resistance metrics during extraction. Home baristas trace this continuous needle movement to analyze grind fine accuracy, making immediate physical adjustments to the integrated conical grinder.

Swivel Wands Deliver Vapor

The manual 360-degree swivel steam wand dispenses high-velocity dry steam without creating water condensation. Users guide this steam power manually inside milk pitchers, spinning liquid surfaces into the velvety microfoam texture required for pattern pouring.

Stainless Steel Blocks Rust

The brushed stainless steel housing panels resist structural surface humidity and corrosive oil degradation. This metal casing keeps internal plumbing isolated from environmental exposure, protecting switches and core electronic microprocessors over multi-year operational schedules.

Commercial Layouts Output Volume

This industrial-grade design fits into small offices, bars, and professional catering environments. The robust component assembly handles heavy-volume beverage demands smoothly, delivering repeatable extraction performance across multi-shift operational requirements without heat decay.

Compact Footprints Save Space

This 1600W workstation clusters professional extraction and grinding systems into space-saving physical dimensions of 13.0 x 16.0 x 15.0 inches. Weighing 23.0 lbs, the heavy chassis prevents counter slippage whenever inserting or clearing tight commercial group tools.

Warranty1-Year Parts & Labor (Standard US Domestic)
Country of OriginItaly
BrandGaggia
ModelBES870XL / BES870BSS
Color / MaterialBrushed Stainless Steel
Machine TypeSemi-Automatic (ThermoCoil)
Grinder SystemIntegrated Conical Burr Grinder
Portafilter Size54 mm (19-22g dose capacity)
Heating SystemThermoCoil (3-4 second heat-up)
Temperature ControlPID (Digital Temperature Control)
DosingTimed Dosing (Programmable)
Pump Pressure15 Bar Italian Pump (Delivers 9 Bar extraction)
Pre-InfusionLow Pressure Pre-Infusion
Steam WandManual Steam Wand (360° Swivel)
Water Tank Capacity2.0 Liters
Bean Hopper Capacity250 g
Dimensions (W x H x D)330 x 410 x 380 mm (13" x 16" x 15")
Grind Settings18 levels of adjustment
Key FeaturePressure Gauge (To monitor extraction pressure)

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