Description

Vulcan 972RX-30 NAT Details

Upgrade your restaurant’s grilling capabilities by adding this Vulcan 972RX-30 natural gas countertop griddle with snap-action thermostatic controls to your cooking lineup. Featuring a powerful 27,000 BTU U-shaped aluminized steel burner for every 12″ of griddle plate, this unit offers a total of 162,000 BTU. The 1″ thick polished steel griddle plate is ideal for your high volume business since its thick design provides greater heat retention and faster recovery for your busiest breakfast shifts.

Each burner is equipped with its own independent snap-action thermostat so that you can ensure the proper temperature in each section of the griddle plate. The thermostatic controls have a temperature range of 200-550 degrees Fahrenheit, making this unit a great choice for a variety of cooking tasks from melting quesadillas to searing french toast and browning breakfast sausage. This model has a separate pilot for each pair of burners and a safety feature shuts off the gas entirely if the pilots should ever go out. Plus, for more efficient operation this model features a dual ignition system for both manual and electric ignition.

This griddle has a fully welded stainless steel and aluminized steel chassis frame for longer product life and a “cool bullnose” front ledge design for greater employee safety. Four 4″ adjustable legs keep this unit up off the counter so that you can easily clean underneath while a 4″ stainless steel backsplash and tapered side splashes protect your walls and surrounding equipment from grease spatter. Plus, this griddle has bottom heat shields to direct the heat where you want it.

To make grease management easier, you can count on this model’s 3 1/2″ grease gutter and a fully welded grease chute to prevent grease migration. When you are ready to clean up for the day, it’s fast and easy to empty this unit’s (2) 6 qt. grease drawers. A natural gas connection and a 120V electrical connection are required for operation.

Overall Dimensions:
Width: 72″
Depth: 37 1/2″
Height: 15 1/4″

Cooking Surface Dimensions:
Width: 72″
Depth: 30″