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Mibrasa RM SE 60 Robatayaki with Three Tiers and Elevation System – 24 1/2″ x 17 1/2″ x 40 9/16″
Mibrasa RM SE 60 barbecue pit delivers a 17 Inches cooking width area to standardize low production meal preparation within catering lines.
- Charcoal fuel source generates physical heat.
- Internal chambers handle 7 lb capacities.
- Elevation mechanisms alter 3 tier configurations.
- Maximum temperature capabilities reach 482 Degrees F.
- Apparatus supplies full service countertop placement.
$9,945.00
In Stock
Mibrasa RM SE 60 Robatayaki with Three Specs
| Quantity | 1/Each |
| Shipping Weight | 355 lb. |
| Width | 24 1/2 Inches |
| Depth | 17 1/2 Inches |
| Height | 40 9/16 Inches |
| Cooking Area Width | 17 Inches |
| Cooking Area Depth | 10 Inches |
| Charcoal Capacity | 7 lb. |
| Charcoal Load Duration | 5 Hours |
| Color | Silver |
| Fuel Type | Solid Fuel |
| Installation Type | Countertop |
| Material | Steel |
| Maximum Temperature | 482 Degrees F |
| Number of Tiers | 3 Tiers |
| Power Type | Charcoal |
| Preheat Time | 30 Minutes |
| Type | Robatayaki Grills |
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