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Chicago Brick Oven CBO-O-CT-750-HYB-NG-CV-C-3K-SKT Copper Vein Hybrid Wood / Natural Gas-Fired Countertop Pizza Oven with Skirt
Chicago Brick Oven CBO-O-CT-750-HYB-NG-CV-C-3K-SKT (Hybrid Wood/Natural Gas), delivering flexible line clearing through its dual-burner 63,000 BTU copper vein countertop configuration with bottom skirt, optimizes commercial terrace throughput. This freestanding hybrid powerhouse guarantees swift preheating times by combining natural gas line convenience with authentic live-fire flavor profiles.
- 36,000 BTU burner speeds up preheating.
- 850 lb weight ensures line stability.
- 28 inch cooking width handles orders.
- Stainless steel details guard structural life.
- Live fire design yields smoky profiles.
Architectural Placement: High-end patio show-kitchen countertops or dedicated outdoor resort display lines matching permanent exterior gas plumbing drop lines.
In Stock
Chicago Brick Oven CBO-O-CT-750-HYB-NG-CV-C-3K-SKT Copper Vein Hybrid Specs
| Quantity | 1/Each |
| Shipping Weight | 850 lb. |
| Width | 35 1/2 Inches |
| Depth | 42 7/8 Inches |
| Height | 60 15/16 Inches |
| Cooking Surface Width | 28 Inches |
| Cooking Surface Depth | 38 Inches |
| Burner BTU | 27000 - 36000 BTU |
| Features | Made in America |
| Fuel Type | Hybrid Natural Gas Wood Burning |
| Gas Connection Size | 1/2 Inches |
| Installation Type | Countertop |
| Material | Refractory Cement Stainless Steel |
| Maximum Temperature | 1,000 Degrees F |
| Number of Decks | 1 Deck |
| Power Type | Hybrid |
| Total BTU | 63,000 BTU |
| Type | Outdoor Pizza Ovens Pizza Ovens |















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