FREE DELIVERY TODAY - Place your 1st order.
Soon stocks will run out
Dont miss this opportunity while supplies last.
Cooking Performance Group 24GTCLBNL 24″ Gas Griddle and Gas Lava Briquette Charbroiler with 52″, 2 Drawer Refrigerated Chef Base – 140,000 BTU
Cooking Performance Group 24GTCLBNL 4-Burners dynamic food prep networks maximize multi temperature searing accuracy because an intensive lava briquette heat matrix runs directly next to modulating thermostatic flat griddle plates.
- Massive energetic layout 140000 total BTU.
- 4 separate gas burner configurations built.
- Modulating thermostatic heat range up to 575.
- Integrated refrigeration 2 drawer chef base.
- Robust industrial design 610 pounds weight.
In Stock
Description
The Cooking Performance Group 24″ heavy-duty gas griddle and 24″ gas lava briquette charbroiler with 2 drawer refrigerated chef base is a must-have in any commercial kitchen.
Easily keep up with customer demands for anything from burgers, chicken, and steaks to eggs, bacon, and pancakes with this lava briquette charbroiler, griddle, and refrigerated chef base! This convenient heavy-duty equipment combination is great for any kitchen that wants to streamline their food prep process, providing refrigerated storage space, a charbroiler and 3/4″ griddle for cooking, and a place for both the charbroiler and griddle to sit. You can keep a variety of ingredients in the chef base, pull them out for an order, and cook it all within the same workspace!
ETL, US
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
5-15P
This unit comes with a NEMA 5-15P plug.
3/4″ Gas Connection
This unit comes with a 3/4″ gas connection to be installed by a professional.
Field Convertible (Gas)
This unit can be modified by a service technician to operate using either natural gas or liquid propane gas.
Eco-Friendly Refrigerant
The chef base includes a 1/3 hp refrigeration system that circulates R290 refrigerant and is easily operated by its electronic temperature control. This allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 40 degrees Fahrenheit.
Powerful Charbroiler
Boasting two powerful 40,000 BTU stainless steel U-shaped burners to heat your included lava briquettes, the charbroiler evenly distributes the heat toward your food while catching the drippings to create that unmistakably smoky “outdoor barbecue” scent and flavor.
Flat Griddle
With two 30,000 BTU U-shaped burners, the griddle’s flat cooking surface features an impressive 20″ depth that is sure to deliver all of the work space needed. Plus, the polished steel construction is both durable and easy to clean, and it includes thermostatic controls that allow you to precisely adjust your cooking temperature anywhere within its 200 to 575 degrees Fahrenheit range.
2 Drawer Refrigerated Base
Not only do you receive the charbroiler and griddle, but you get a 2 drawer refrigerated base to place them on as well! This particular chef base features a durable 1 3/4″ stainless steel top that can hold up to 990 lb. and is equipped with a marine edge to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 3 full size food pans (sold separately) or a combination of other configurations.
Commercial-Grade Construction
Plus, the cabinet is made of type 430 stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4″ casters so that you can move it away from the wall. This refrigerated chef base requires a 115V electrical connection for operation.
Cooking Performance Group 24GTCLBNL 24 Gas Griddle Specs
| Quantity | 1/Each |
| Shipping Weight | 610 lb. |
| Width | 52 Inches |
| Griddle Width | 24 Inches |
| Nominal Width | 48 Inches |
| Base Depth | 32 1/8 Inches |
| Cooking Surface Depth | 20 Inches |
| Top Step Depth | 51 7/8 Inches |
| Base Height | 24 1/2 Inches |
| Amps | 4.5 Amps |
| Phase | 1 Phase |
| Voltage | 115 Volts |
| Wattage | 361 Watts |
| Base Power Type | Electric |
| Base Style | Refrigerator |
| Burner BTU | 80,000 BTU |
| Burner Style | U-Shaped |
| Control Type | Modulating Thermostatic |
| Cooking Surface Material | Polished Steel Steel |
| Features | Field-Convertible (Gas) |
| Gas Connection Size | 3/4 Inches |
| Griddle BTU | 60,000 BTU |
| Heating Source | Lava Rocks |
| Horsepower | 1/3 hp |
| Installation Type | Freestanding |
| Kit Type | Chef Base / Cooking Equipment |
| Number of Burners | 4 Burners |
| Plate Thickness | 3/4 Inch |
| Plug Type | NEMA 5-15P |
| Power Type | Natural Gas |
| Refrigerant Type | R-290 |
| Starting Amps | 13.5 Amps |
| Starting Wattage | 1,083 Watts |
| Temperature Range | 200 - 575 Degrees F |
| Temperature Settings | Adjustable |
| Total BTU | 140,000 BTU |
| Type | Combinations Griddles Lava Rock Charbroilers |
| Usage | Medium Duty |
| Weight Capacity | 990 lb. |
Related products
Cooking Performance Group 24GTCLBNL 24″ Gas Griddle and Gas Lava Briquette Charbroiler with 52″, 2 Drawer Refrigerated Chef Base – 140,000 BTU
$2,234.00In Stock
Reviews
There are no reviews yet.