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Moretti Forni Amalfi D C18 Electric Triple Deck Oven with Stand and Tray Holder Slides – 208V, 45 5/16″ x 43 11/16″
Moretti Forni Amalfi D C18 (208V, Triple Deck with Tray Slides) stabilizes high-volume industrial pizza operations, driving 13.7 kW per section across three 45 5/16″W x 43 11/16″D stone surfaces paired with an integrated slide rail stand.
- Connects securely via fixed electrical hardwire field terminals.
- Draws 38.1 amps per individual cooking chamber line.
- Integrated tray holder slides maximize small footprint storage.
- Solid insulated doors lock in high-temperature 842°F loads.
- Stands firmly on a tall 80 11/16-inch industrial frame.
$27,581.00
In Stock
Moretti Forni Amalfi D C18 Electric Triple Specs
| Quantity | 1/Each |
| Shipping Weight | 2046 lb. |
| Width | 59 13/16 Inches |
| Depth | 58 3/16 Inches |
| Height | 80 11/16 Inches |
| Bake Deck Width | 45 5/16 Inches |
| Bake Deck Depth | 43 11/16 Inches |
| Bake Deck Height | 7 Inches |
| Hertz | 60 Hz |
| Phase | 3 Phase |
| Voltage | 208 Volts |
| Amps (per Deck) | 38.1 Amps |
| Assembly Options | Assembly Required |
| Features | Stand with Tray Holder |
| Maximum Temperature | 842 Degrees F |
| Number of Decks | 3 Decks |
| Pizza Capacity (12?) | 36 Pizzas |
| Plug Type | Hardwire |
| Power Type | Electric |
| Style | Deck Style |
| Type | Deck Ovens |
| Wattage (per Deck) | 13.7 Kilowatts |
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